- Cauliflower is the New Kale
- “Chopped” Team-Building Competition
- Creative Line Displays for Increasing Sales
- Eating Healthy in a Hurry
- Getting Teachers to Think Like Business Owners
- Heart-Healthy Cooking
- Low-Glycemic Cooking
Date: February 18, 2015 Time: Noon Speaker: Ann Butler Topic: Heart-Healthy Cooking Organization: American Heart Association / Macy’s New York City Location: Macy’s, Short Pump, VA
About Ann Butler
A former high school Culinary Arts teacher, Ann Butler was frustrated that her students were consuming Red Bull and Doritos for breakfast, but found studies that show, teaching younger kids how to prepare healthy foods would stick for a life time of well being – so she started Edible Education.
Ann is one of Michelle Obama’s Chefs Move to Schools partners, and was 1 of 20 invited to the first Chefs Move training seminar. She is Jamie Oliver’s appointed Richmond Ambassador for the Food Revolution Day events having their joint video receive 1.3 million twitter hits; she was a National Business Women’s Owners “Rising
Star Entrepreneurs” of 2014 and a recognized USDA Community Partner.
Four years and 20,000 students later, Ann and the 16 chefs of Edible Education want you to experience the ease and fun of food preparation so your students can enjoy the success of preparing simple foods and getting excited about real food.